Barolo Tresuri DOCG

New Release

RELEASE LOCATION:LCBO Vintages Classics Catalogue
WINERY:Mauro Sebaste
Stock Status: Yes

Per Case / Size: 750mLml

Intro: Our company was born from the strong passion of Mauro Sebaste, son of Sylla, a famous woman and a true Langa wine expert. After Sylla's premature death, Mauro leaves the family business and, propelled by his strong passion for wine, he pursues a single objective: producing quality wines.

With the help of his wife, Maria Teresa, and his in-laws, he sets up a new company and creates a wine-producing business. And today the next generation has joined the family business: Sylla working in accounting and Angelica painting the labels. To carry out his plan, he starts with a slow, meticulous search for vineyards: each of them with suitable features of typicality, geographical location and exposure.

Nowadays, Mauro, together with the agronomist Domenico Franco, manages more than twenty hectares of vineyards. He follows ripening cycles with absolute devotion and care in order to achieve his one and only objective: producing total and uncompromising quality. His family firm produces an average of 150,000 bottles of wine per year and 15,000 bottles of grappa, which he exports all over the world.

Description: Origins: Three different vineyards with excellent exposure to the sun, each one with its characteristic, find their highest exaltation joined together to become an high quality Barolo.
Type of soil: Limestone.
Harvesting time: October.

Vinification: From 12 to 16 days in thermo-regulated steel tanks with automatic and computerized system of pumping over and punching down operations.
After malolactic fermentation, the wine is aged in 1600 liters French oak barrels, and in some small 400 liters barrels for 36 months.
It takes place after the necessary fining in a barrel; at least 6 months before being marketed

Flavours: Color
Ruby red with garnet reflections.
Fine and elegant with beautiful shades of cherry, rose and sweet licorice.
Full and harmonious with soft and elegant tannins, long and persistent.

Food Pairings: It can be perfectly matched with red meat or medium or long ageing cheeses.

Review: WINE ENTHUSIAST score: 93/100
Tilled soil, lead pencil, thyme, iris and wild berry aromas take center stage on this fragrant red. It's vibrant and young, with crushed strawberry, red raspberry cinnamon and white pepper flavors framed in lively acidity and taut youthfully austere tannins. A licorice note closes the finish. Drink 20232033.